Menu
Annual · values202520242023202220212020201920182017201620152014
Operating Cash Flow3.40 M USD2.74 M USD2.63 M USD1.38 M USD1.49 M USD-360000 USD659000 USD-3.90 M USD-5.55 M USD1.95 M USD1.98 M USD-75000 USD
Depreciation & Amortization182000 USD219000 USD214000 USD187000 USD167000 USD186000 USD466000 USD835000 USD2.46 M USD2.72 M USD1.62 M USD1.45 M USD
Stock-Based Compensation136000 USD149000 USD345000 USD169000 USD80000 USD-104000 USD36000 USD115000 USD58000 USD213000 USD128000 USD
Capital Expenditures56000 USD76000 USD65000 USD66000 USD212000 USD56000 USD81000 USD1.08 M USD
Cash Flow from Investing-2.04 M USD-4.87 M USD-15000 USD338000 USD-238000 USD67000 USD131000 USD708000 USD426000 USD-7.67 M USD-6.73 M USD-1.96 M USD
Cash Flow from Financing-1.39 M USD-311000 USD-5.01 M USD-2.33 M USD3.88 M USD999000 USD88000 USD4.13 M USD4.70 M USD866000 USD7.91 M USD3.91 M USD
Dividends Paid
Stock Buybacks1.20 M USD0 USD4.98 M USD512000 USD0 USD
Free Cash Flow3.34 M USD2.66 M USD2.56 M USD1.32 M USD1.27 M USD-416000 USD578000 USD-4.98 M USD

Rave Restaurant Group Inc. operates as a holding company that manages and franchises a range of fast-casual restaurant brands in the United States and internationally. Primarily known for its flagship brand Pizza Inn, Rave Restaurant Group offers a delectable range of traditional and specialty pizzas, available through buffet-style and delivery services. Another significant brand under its umbrella is Pie Five Pizza, which provides a fast-casual dining experience focusing on customizable personal pizzas made with fresh ingredients. Rave Restaurant Group prioritizes delivering quality dining experiences and innovative menu options through its diverse range of casual dining offerings. The company's strategic focus on franchise and operational efficiency has enabled it to consistently expand its market presence and maintain competitive positioning within the ever-evolving restaurant industry. By emphasizing customer satisfaction and flexible dining solutions, Rave Restaurant Group plays a vital role in catering to the dynamic preferences of consumers seeking convenience and quality in their dining choices.